Are you fascinated by historical food but find it daunting?

Would you like to taste food cooked to historical recipes? 

Would you like to recreate old recipes yourself or come to an evening where the food is created for you?

You can have a small private dining experience, a larger group dining experiences or come on a cookery course.  All the events that you can come to use old, historical recipes.  These recipes are being brought back to life in a kitchen where they would have been made almost 200 years ago.

I successfully set up Dine Like a Servant and have many years of experience of running dining events for large groups of people.

I also have teaching experience. I now organise and present food classes and food experiences. My aim throughout is to take you  away from your everyday lives and take you somewhere else. Somewhere historic.  Taste and smell are strong ways to do this.

You are invited to join my email community. You’ll get a regular historic recipe that I’ve tried and tested here in the Town House’s kitchen. 

If you’d like to go deeper you can get in touch with me and join a course or come to one of the Dine Like a Servant evenings. My email is paul.g.couchman@gmail.com