The Regency Cook
Download this chocolate tart recipe booklet and time travel back to the 1740s.
– The original recipe from the 1740s
– A modern adaptation you can make yourself
– Some history notes about the recipe & about chocolate
Paul Couchman set up the historic kitchen at The Regency Town House in Hove, England. He appears regularly on local radio and writes a blog on historic cooking.
A delicious pudding that's a poem from the days when few cooks could read or write
My first historical cookbook had no photos but also no ingredient list.
