Time travel with this FREE 1740s chocolate tart recipe
Indulge yourself in an original recipe from the 1740s adapted for the modern kitchen.
The Regency Cook
The Regency Cook
Indulge yourself in an original recipe from the 1740s adapted for the modern kitchen.
Paul Couchman set up the historic kitchen at The Regency Town House in Hove, England. He appears regularly on local radio and writes a blog on historic cooking.
Frumerty, Plum Pottage, Hackin Pudding and Plum Pudding battle it out
A recipe from 1699 with raisins, suet, currants, peel, spices and sugar and...beef
Gasp at bawdy and disorderly routs and discover the cakes that were served at them