From the pen of The Regency Cook

How to make historic Hot Cross Buns

We could have gone out to the shops and bought them but where is the fun in that?

What is a peck of flour?

Prior to 1800 a peck of wheat flour weighed 14 pounds. However…

How to convert an historical recipe

Here are some tips to get you started

What is Dine Like a Servant at the Regency Town House?

Eat historic food and help preserve history, that’s Dine Like a Servant in a nutshell

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