One of the earliest pickles to become popular in England was piccalilli
Let me whisk you through a historic house feeding you morsels of puddings in each room we enter
Up a scaffold I hatched a plan. Looking down at an old kitchen I imagined the dresser restored and a huge kitchen table in the middle. One day I would make historic recipes in this space and bring the kitchen …
The 1830s Regency kitchen is where I work and from where I write this.
Pate de campagne, brioche, pickled pear or soup Crécy to start
The Regency Town House was full of Italian artists when I made this recipe for the first time.
Long, slow but worth it… It’s been a long slow process but the original dresser at 13 Brunswick Square is finally restored. It’s back in the same place it was when the house was constructed in 1829. But it’s not …
As a volunteer I often get asked the question how the Town House’s basement managed to stay untouched for so long. An elderly lady in history I tell people who asked the true story of an elderly lady living in …
It’s another way to experience The Regency Town House, it’s a tour with a lunch
There is a restoration project in Hove, England where guests are invited to a fundraising dinner
Are you fascinated by food and history? Where can you do both?
The location for Dine Like a Servant and Lunch with the Curator is a very special one
Eat historic food and help preserve history, that’s Dine Like a Servant in a nutshell